Martin Boetz I Short Grain
We recently worked with chef Marty Boetz to design a custom scent for his new venture, Short Grain. We caught up with Marty to discuss his favourite scent memories.
FAVOURITE BUSHWALK IN AUSTRALIA
“From Bundeena into the Royal National Park, with its stunning coastal trees and shrubs that have moulded themselves into interesting shapes from the harsh winds. The walk starts with thick trees and shrubs in the cooling shade then you eventually coming out to the ocean and rolling cooling breezes of salty air thick with classic coastal bush scent”.
FAVOURITE SCENT MEMORY
“I have many favourite scent memories, but the first time I smelt a magnolia grandiflora flower was incredibly special, there is nothing quite like that rich complex floral scent”.
~ Martin Boetz
Selected images courtesy of @shortgrainbymb