SOY WAX CANDLES

A coastal oasis peppered with close intimate valleys, hinterland wineries, rugged shores dotted with seaside villages and a thick green blanket of native forest. Cooling breezes from Bass Strait blow clouds away and allow sunshine to work its magic in creating colour, tannins and aromatics. Old vines cascade with pinot noir and pinot gris and sit quietly on ancient rich red volcanic soils.

A fresh opening from juniper, angelica root, pink pepper and kelp act as a spicy palate cleanser before a slow avalanche of native kunzea and its warm honeyed tones is met with sage and crisp native white cypress. Strength and poise are provided by a dense forest of Australian sandalwood, cedarwood, vetiver and birch tar.

This gentle and considered scent aims to showcase the vitality and terroir of the vineyards of this exceptional wine region located an hour south-east of Melbourne.

We acknowledge the Bunurong people, the Traditional Custodians of the Mornington Peninsula lands and waters and pay our respect to their elders past and present.

Scent: Fresh, green, spicy, marine, woody (rich), smokey

Elements: Juniper, angelica root, pink pepper, kelp, sage, native white cypress, Western Australian sandalwood, cedarwood, vetiver, birch tar

Surprise: Native kunzea

Mood & Chemistry: Refreshing and grounding

- monoterpenes including myrcene and sabinene
- sesquiterpenes including a-cedrene
- monoterpenols including linalol
- sesquiterpenols including cedrol

Form: Smooth, crisp, round

Structure: Narrative

Sound: Listen

Handmade in Sydney
Burns: 60+ hours
100% soy wax
Pure cotton wicks
Free of paraffin, parabens, phthalates and lead
Weight: 300g

Recycle & refill - take 30% off your next purchase

Candle Care - key tips to make your candle burn longer

Pristine isolation. Ancient terrain. A remarkable coastline with a Mediterranean climate. These three elements make Margaret River one of the world’s great wine regions.

Positioned on a cape and surrounded by the Indian and Southern oceans on 3 sides, the region backs onto desert. The Leeuwin current flows warm from the north and the constant cooling ocean breezes provide gradual gentle ripening conditions against a terroir of red ochre, granite and gravel loam.

Tall forests tower over colourful wildflowers and pristine white beaches are hugged with native scrub. A wild surf coast meets verdant forest and beyond the stacks of granite boulders lie these exceptional wineries. Here the soil and vineyards are treated as a living ecosystem and the link between plant growth and rhythms of the cosmos is celebrated. A place of minimal intervention. Where nature speaks for itself.

Top: mandarin, lime, kelp, flint (accord), curry leaf (accord)

Heart: Native honey myrtle, native fragonia, linden blossom, violet leaf

Base: native Western Australian sandalwood, treemoss

We acknowledge the Wadandi and Pibelmen people, the Traditional Custodians of the Margaret River lands and waters and pay our respects to their elders past and present.

Scent: Citrus, flinty, spicy, honey, woody (rich), mossy

Elements: Mandarin, lime, kelp, flint (accord), curry leaf (accord), native fragonia, linden blossom, violet leaf, native Western Australian sandalwood, treemoss

Surprise: Native honey myrtle

Mood & Chemistry: Refreshing and grounding

- monoterpenes including myrcene and sabinene
- sesquiterpenes including a-cedrene
- monoterpenols including linalol
- sesquiterpenols including cedrol

Form: Smooth, crisp

Structure: Narrative

Sound: Listen

Handmade in Sydney
Burns: 60+ hours
100% soy wax
Pure cotton wicks
Free of paraffin, parabens, phthalates and lead
Weight: 300g

Recycle & refill - take 30% off your next purchase.

Candle Care - key tips to make your candle burn longer.